holac | Schneidetechnik für Nahrungsmittel

Your Partner in Food Cutting

ACTUALITÉS

holac makes cutting technology ready for the veggie trend

More and more consumers are following the trend of reducing their consumption of meat. Vegetarian and vegan alternatives are very much on the rise - but processing them presents completely new challenges for food producers. With cutting innovations from holac, they are perfectly prepared for plant based produkts on the market.

Handing over the cheque at holac in Nattheim

We were delighted to be able to hand over a cheque with a value of 2280 Euro to the Mayor and Chairman of the KIJU Association, Mr Norbert Bereska.

25 years at holac

In May 1995 Guido Sauther joined the company as a Graduate engineer of automation technology and has been employed by holac Maschinenbau ever since.

As a result of the current Corona crisis, holac, as a responsible Employer has found itself in a situation never previously encountered.

Taipei Pack, Taipei/Taiwan

17.12.20 - 20.12.20

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Viande

Cubes

Lardents

Plaques

Pulled

Lamelles

Poisson

Cubes

Lardents

Lamelles

Fromage

Cubes

Lardents

Plaques

Formes particulières

Volaille

Cubes

Lardents

holac, toujours à vos cotés!

Carrières chez holac

Service Excellent

Références mondial

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